[Potato Fresh Mushroom Salad Practice]_Homemade Potato Potato Mushroom Salad Practice_Potato Fresh Mushroom Salad Practice_How to Make Potato Fresh Mushroom Salad

[Potato Fresh Mushroom Salad Practice]_Homemade Potato Potato Mushroom Salad Practice_Potato Fresh Mushroom Salad Practice_How to Make Potato Fresh Mushroom Salad

If you are not married, do you drift out alone to make a name for yourself.

Guangzong Yaozu.

You are respectable like this, but for you, who will take care of your diet, most people will not cook?

So, let me teach you how to make potato and mushroom salad.

1.

Ingredients: potatoes, carrots, red bell peppers, mushrooms, cucumbers Seasoning: black pepper, olive oil, salt Decoration: salad dressing (can be omitted or replaced with paprika, mustard sauce) 2.

12 Wash potatoes and carrots, peel and dice; color peppers, remove seeds, dice; wash cucumbers and dice.

3.

Set a certain amount of water on a fire in a 21 pot, add some salt, add potatoes, and remove the carrots.

4.

Colored peppers and diced scallions are cut off from water;

5,

Drain the diced vegetables in cold water for later use; cut fresh mushrooms with a flower knife.

6.

Mix fresh mushrooms with potatoes, carrots, bell peppers, and diced cucumbers. Add ground black pepper, salt, and olive oil to taste.

7.

Put it in the center of the plate, place green leaves, and squeeze the salad dressing for decoration.

After reading the introduction of Xiaobian, I think many of my friends will be tempted by the potato and mushroom salad spots. Do you want to do it yourself?